


by Filippo
Pazza Pizzarella is a start-up mobile pizza company led by an Italian chef with over 12 years of experience in the hospitality industry across Italy, the USA, and England. The menu is inspired by authentic Sicilian flavours, featuring pizzas such as pistachio and other classic Italian recipes made with distinctive cheeses like scamorza, taleggio, caciocavallo, and fontina
The menu rotates seasonally to introduce new flavours and make the most of fresh, seasonal produce.
We use carefully selected, high-quality ingredients such as Caputo flour, Mutti cherry tomato sauce, and fior di latte cheese, sourced from specialist Italian suppliers to ensure the best possible finished product.
We offer Wood fired pizza including margherita, diavola, quattro formagi, pistachio, verdure and truffle. Panuozzo (focaccia sandwiches) including caprese, salame e mozzarella, pistachio and mortadela, verdure.we also offer our unforgettable calzone pizza with truffle/garlic mayo dips. dessert include tiramisu, cannoli, sweet pizza (nutella and biscoff).